We made it! It’s March! I know, I know. We’ll probably get a March snow storm (and I know some of you out there are secretly wishing for it) but the end is in sight. And although I’ve been enjoying the winter farmers markets, I am looking forward to the full growing season.
We’ve cherry-picked the best foodie events this weekend for you, both in Bucks County and just outside.
The Bucks County Taste Dinner Club comes once again to the Inn at Barley Sheaf Farm. Don’t miss this four-course exceptional meal by chef Josh Homacki. Tickets are going fast! Click HERE for more info, including the menu and pricing, and to register.
Events are listed in chronological order
1Down Home Southern at the Lumberville General Store
Fri, March 2 & Sat, March 3, 6 – 9 pm
Lumberville General Store, 3741 River Rd, Lumberville, PA
The Lumberville General Store’s popular weekend Supper Club presents Down Home Southern Cookin’ with a “twist.” Sure, they will serve up spicy fried chicken, but with buttermilk coleslaw, sautéed kale, red beans and rice. Or how about crispy Brussels sprouts and maple glazed carrots with curried peanut brittle, or Mojo marinated branzino? Click here for the full menu. Cost is $24.95 per person. The LGS is BYOB. Seatings begin at 6 pm. Call 215.297.9262 to reserve.
2Yardley Indoor Farmers Market
Organically grown vegetables, locally roasted coffee, fresh baked breads, handcrafted caramels and ganaches, exotic mushrooms, gourmet dips and prepared foods, artisanal cheese, and even “Bartender in a Jar” jellies and syrups. Are you hungry yet? Stop by the Yardley Friends Meetinghouse on Saturday to partake of all these wonderful food stuffs and more, all locally grown and created. Click here for more information.
3Green Eggs & Ham Breakfast
CANCELLED – Sat, March 3, 9 – 11 am
Sweet Occasion by the Lucky Cupcake Company
74 Peddlers Village, Lahaska, PA
Sorry. This event was just cancelled! 🙁
In honor of National Read Across America Day, Sweet Occasion bakeshop in Peddler’s Village wants to celebrate children’s author Dr. Suess, and provide the resources and activities to help keep reading on the calendar 365 days a year.
Chive Cafe is providing the perfect breakfast menu for all ages to enjoy featuring their signature green scrambled eggs. Drinks will be provided as well. After filling your tummies, sit down and relax with Lahaska Bookshop in a book reading. Some of your favorite classics will be read.
In addition to a delicious breakfast, they ask that participants donate a book. There will be two seatings, 9am – 10 am , 10 am to 11 am. Call the shop at 267.362.5136 to reserve your spots.
4Locally Grown Showcase
The Souderton-Telford Business and Professional Women’s Group is teaming up with Locavore at Your Door to bring back an event that spotlights local fresh eats, local shopping, and local nonprofits that support our community. It is a free, family fun event with kid activities, raffles, a pie eating contest and more. For more information, go to their website here.
5Hunterdon Land Trust Winter Farmers Market
Sun, March 4, 11 am – 1 pm
111 Mine St, Flemington, NJ
Another great winter farmers market takes place this Sunday in Flemington. Bobolink Dairy & Bakehouse will be bring their incredible wood-fired breads, and their amazing cheese, including the last of the season’s gooey Baudolino, Drumm, Cave-aged Cheddar, Frolic, Jean-Louis, and Olive Moon Cheese. Fulper Family Farmstead will be there as well with their fresh mozzarella, ricotta and yogurt. Comeback Farm and Sandbrook Meadow Farm will have organic vegetables.
Fired Up Flatbread Co. will have several different varieties of breakfast and lunch pizzas, breakfast pastries and beverages. Griggstown Farm will bring their chicken and turkey pot pies, fruit pies, chicken sausages, and eggs.
And there’s more – live cultured food and drinks from Locktown Farm. Pastured pork and turkey from Purely Farm, Will’s Amazing Vegan Burgers and warm gloves, socks, mittens, hats and, yes, USDA yak and aged beef, yak sausage and honey, all from WoodsEdge Farm.
Inn at Barley Sheaf Farm
Sunday, March 25, 2018
We are thrilled to once again bring the Bucks County Taste Dinner Club to the Inn at Barley Sheaf Farm. Chef Josh Homacki will create a wonderful, seasonally inspired meal for us in this intimate dining space. If you haven’t been to the Inn’s restaurant yet, mark your calendar. This is one of the best kept secrets in Bucks County — although increasingly not a secret! Make a weekend of it and stay at the Inn. For more information about the Inn, click here. Tickets are going fast. Register HERE.
SAVE THE DATES!
The Farm Cooking School (Saturday, April 7, 6 pm) Save the date for a five-course meal sourced from Roots to River Farm and other nearby farms. Chefs Ian Knauer and Shelley Wiseman will also demonstrate some of the dishes before we eat!
Hamilton’s Grill Room (Sunday, May 20, 2018) Yikes. It’s been two years since we had a wonderful dinner at this favorite. Stay tuned for more details.