Currently viewing the tag: "The Talking Teacup"

Wine and food pairing. Whiskey and food pairing. But tea and food pairing? You bet.

Choosing the right tea to pair with a meal is an art. The subtle flavors and aroma of a tea need to enhance the food, but not overpower it. Kathy Heck, owner of The Talking Teacup, understands this […]

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