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Tuscan White Bean and Swiss Chard Soup_photo credit Martine Bertin-Peterson

Recipes for the season: Tuscan White Bean Soup with Swiss Chard

by guest blogger Martine Bertin-Peterson, Although I love the spring and summer soups of Provence — chilled melon soup, chilled roasted red pepper soup and bouillabaisse, when...

Recipes for the season: Swiss Chard with Pine Nuts and Raisins

By Chef Rich Baringer, Whether you go to farmers' markets or belong to a CSA, Swiss chard is available all season long—from spring through fall. So...

Recipes for the season: Simple Saturday Supper

This week was our first pick-up at our CSA, Anchor Run Farm, in Wrightstown. It's spring, so the main theme is greens: bok choy,...

Spring vegetables

Geez, I'm just the photographer. Thanks to farmers Tom Murtha and Tricia Borneman of Blooming Glen Farm for the wonderful vegetables. Took these pics...
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